Okay, here is the recipe for the Creamy Baked Ziti from my last post:
4 cups ziti pasta, uncooked
1 26 oz. jar marinara sauce
1 14 1/2 oz. can diced tomatoes, undrained
6 oz cream cheese, cubed
3/4 cup sour cream
2 8 oz package of shredded mozzarella cheese
1/3 cup grated parmesan cheese
Heat oven to 375
Cook pasta in large sauce pan as directed on package. Remove from pan; drain. Add marinara sauce, tomatoes, and cream cheese to same pan; cook on medium heat 5 min. or until cream cheese is melted and mixture is well blended, stirring frequently. Return pasta to pan; mix well.
Layer half the pasta mixture in 13x9-inch baking dish; cover with a layer of sour cream, l cup mozzarella and remaining pasta mixtue. Top with remaining mozzarella and Parmesan.
Bake 20 min. or until cheese is melted and is browning.
This is a yummy recipe. If you try it, let me know.
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